Restoring the soils, waters, and health of our communities.
We help farmers use regenerative and organic agricultural methods to help the growing demand for nutrient dense grains, local flour, “real bread,” and healthy cereals in our region.
“Your products are amazing! You can taste the freshness, earthiness, and quality in the flour.”
—Chioma Osueke, Pristine Catering (West Orange)
“I love working with the warthog! I’m currently sprouting a bunch of it too.”
—Peter Edris, Bourke Street Bakery (NYC)